The Sugar Hit Vietnamese Iced Coffee

With this Vietnamese Iced Coffee recipe, you can enjoy the perfect mix of strong coffee and sweet condensed milk. You'll love this sweet treat, and it will give you the biggest sugar rush ever.

Ingredients:

• 2 tablespoons coarsely ground coffee beans
• 1/4 cup condensed milk
• Ice cubes

Instructions:

Brew a strong cup of coffee using the coarsely ground coffee beans

While the coffee is still hot, pour it over a glass filled with ice cubes

Stir in the condensed milk until well combined

You can adjust the amount to your desired sweetness

Let the coffee cool down and the ice cubes melt a bit to create a refreshing iced coffee

Optionally, garnish with coffee beans or mint leaves for extra flair

Enjoy your delicious Vietnamese Iced Coffee!